Organic Pumpkin Seed Protein Powder

59 % plant-based protein
120 g, 500 g
Incl. Tax, excl. Shipping Cost
€40.83 / 1 kg

Availability: In stock

Delivery Time: 3-5 days


  • Naturally contains iron, magnesium, potassium, manganese und phosphorus
  • 59 % plant-based protein
  • EU Organic EU Organic
  • Vegan Vegan
  • Vegetarian Vegetarian
  • Gluten free Gluten free
  • Lactose free Lactose free


Raab Organic Pumpkin Seed Protein is obtained through a gentle de-oiling and grinding process and is cherished for its typical delicate aroma. It is an ideal enrichment for sweet and savoury dishes and drinks as well as a great addition to smoothies, mueslis, desserts and baked goods. Pumpkin seed protein has a high content of unsaturated fatty acids. Moreover, it is rich in fibre, magnesium and phosphorus and contains 59 % high-quality protein, all eight essential amino acids as well as iron, potassium and manganese.

Iron contributes to a normal cognitive function and normal oxygen transport in the body.

Potassium and magnesium contribute to normal functioning of the nervous system and normal muscles function.

Magnesium and phosphorus contribute to the maintenance of normal bones and teeth.

Manganese contributes to the maintenance of normal bones and the normal formation of connective tissue.

This package contains 6 (120 g) / 25 (500 g) servings.

Ingredients: 100 % pumpkin seed flour, partially de-oiled* (99.8  % roasted pumpkin seeds*, salt)

(*from controlled organic farming)

Suggested use: Mix about 2 tbsp (20 g) of the powder with 250 ml of liquid, e.g. soy, oat, almond, rice or coconut milk, or replace part of the conventional flour with pumpkin seed protein when baking. Pumpkin seed protein is a delicious addition to smoothies, mueslis, desserts and baked goods.

Note: The positive effects cited above start from a daily intake of just 20 g of pumpkin seed protein powder. A varied and balanced diet and a healthy lifestyle are of great importance. This is a natural product, the colour and taste may vary with the season. Store tightly closed in a cool, dry place. Filling level may vary for technical reasons.

Raab Vitalfood uses only the best raw materials and examines all products for residues as well as for the advertised nutrient contents.

Organic labelling: DE-ÖKO-001 Austria Agriculture


Nutritional Information

Nutritional Information

Nährwerte Per 100 g (NRV) Per 20 g * (NRV)
Energy 1610 kJ / 384 kcal 325 kJ / 77 kcal
Fat 13 g 2,6 g
of which saturates
2,6 g 0,5 g
of which mono-unsaturates 3,6 g 0,7 g
of which polyunsaturates 6,4 g 1,3 g
Carbohydrates 2,7 g 0.5 g
of which sugars 1,6 g < 0.5 g
Fibre 10 g 2,0 g
Protein 59 g 12 g
Salt 3,7 g 0.05 g
Iron 16,8 mg (120 %) 2.8 mg (20 %)
Manganese 6.3 mg (315%) 1,3 mg (65 %)
Potassium 1780 mg (89 %) 280 mg (18%)
Magnesium 940 mg (251 %) 188 mg (50 %)
Phosphorus 2000 mg (286 %) 400 mg (57 %)

Essential amino acids: g per 100 g of powder
Isoleucine 2,6 g
Leucine 4,8 g
Lysine 2,3 g
Methionine + cysteine 1,5 g
Phenylalanine + tyrosine 4,6 g
Threonine 2,0 g
Tryptophan 0,94 g
Valine 3,3 g

*equivalent to one serving / NRV: percentage of Nutrient Reference Values


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top priority

For more than 28 years, Raab Vitalfood has been dedicated to the development, production and distribution of premium organic plant-based foods and proteins as well as superfoods and supplements.

We want to make sure that our customers do not have to compromise on quality. For this reason, all our products are tested by independent laboratories in Germany.

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