- the berry of happiness
- sharp and sweet taste
- particularly flavoursome
The goji berry (Lycium barbarum) has always been known to the people of Tibet as the berry of happiness. It has a sharp and sweet taste and is cherished for its nutrient content. Raab’s premium-quality Goji Berries contain magnesium and are rich in iron and potassium. They are particularly flavoursome. We exclusively use berries from Qinghai province in the north-east of the Tibetan highlands; once imported to Germany, the berries are examined several times for residues as well as for the advertised nutrient contents.
Ingredients: Goji berries
Suggested use: Goji berries are an ideal addition to mueslis, desserts, baked goods or to soups and Asian dishes. Or you can simply enjoy them on their own.
Note: This is a natural product, the colour and taste may vary with the season. Store tightly closed in a cool, dry place.
Raab Vitalfood uses only the best raw materials and examines all products for residues as well as for the advertised nutrient contents.
- Nutritional Information
Nährwerte Per 100 g (NRV) Energy 1471 kJ / 348 kcal Fat 1,9 g of wich saturated fatty acids 0,5 g Carbohydrates 67 g of wich sugars 50 g Protein 10 g Salt 0,70 g Potassium 1200 mg (60 %) Magnesium 71,0 mg (19 %) Iron 8,0 mg (57 %)
NRV: percentage of Nutrient Reference Values
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Quality is our
For more than 28 years, Raab Vitalfood has been dedicated to the development, production and distribution of premium organic plant-based foods and proteins as well as superfoods and supplements.
We want to make sure that our customers do not have to compromise on quality. For this reason, all our products are tested by independent laboratories in Germany.Find out more